These are our range breads made using a traditional bakers yeast, rather than naturally leavened sourdoughs. Although these breads do not all benefit from a long ferment they remain delicious nonetheless! A selected number of the breads do benefit from a pre-ferment which does give the bread additional body and flavour.
Our range of breads include:-
Split Tin Loaves (White or Wholewheat)
Cheddar Cheese and Bacon Bread
Chilli Cheese Bread
Honey & Walnut Bread
Sun-Dried Tomato & Olive Bread
All of our breads are made using organic flour
